Weekly menu
ORDER BEFORE SUNDAY MIDNIGHT
FOR WEDNESDAY DELIVERY
How to order
Choose your meals
Select a pick-up point or home/office delivery
Proceed to checkout
Delivery on Monday 21.6.2021
and Wednesday 23.6.2021:
-
CHICKPEA PATTIES
CHICKPEA PATTIES
with Vegan Goulash Dip.
Ingredients:
potato, lime juice, chilli, salt pepper, broccoli, paprika, zucchini, chickpeas, carrot, rice flour, onion, spices (coriander, cumin, fennel, lemon peel), rapeseed oil, garlic, onion, caraway seeds, bay leaf, paprika powder, red wine vinegar, lemon juice, crushed tomato, fenukgreek, chilli flakes, ginger powder, onion powder, cinnamon, coriander powder, nutmeg, cloves, cardamom, all spice.
G, L, V
S: 493 Kcal - 74 C - 20 P - 8 F
M: 659 Kcal - 102 C - 26 P - 11 F
XL: 944 Kcal - 140 C - 45 P - 15 F -
CHICKEN TAGINE
CHICKEN TAGINE
with Red & White Quinoa.
Ingredients:
ingredients: chicken thigh, crushed tomato, cumin seeds, garlic, onion, ground coriander, cinnamon, honey, cumin, paprika powder, salt and pepper, chilli flakes, ginger, quinoa, coriander, chioggia root, cauliflower, fennel, dried mango, prunes.
G, L
S: 489 Kcal - 40 C - 33 P - 20 F
M: 627 Kcal - 56 C - 43 P - 23 F
XL: 910 Kcal - 56 C - 74 P - 41 F -
BBQ PULLED PORK
BBQ PULLED PORK
with Roasted Sweet Potato.
Ingredients:
ingredients: pork, bbq sauce, chipotle peppers, sweet potato, tomato, paprika, spring onion, parsley, lime juice, salt, olive oil, pepper, smoked paprika powder, cayenne pepper.
G, L
S: 477 Kcal - 30 C - 27 P - 26 F
M: 700 Kcal - 42 C - 45 P - 37 F
XL: 1090 Kcal - 42 C - 83 P - 64 F -
TERIYAKI SALMON
TERIYAKI SALMON
with Sichuan Rice Noodles.
Ingredients:
ingredients: salmon, rice noodle, white cabbage, asparagus, onion, teriyaki sauce, sesame seeds, coriander, ginger, garlic, cinnamon, lime juice, apple juice, sesame oil, chilli, sesame oil, hoisin, onion powder, garlic powder, soy.
G, L
S: 394 Kcal - 46 C - 23 P - 12 F
M: 638 Kcal - 64 C - 41 P - 24 F
XL: 931 Kcal - 64 C - 69 P - 44 F -
SOY TAGINE
SOY TAGINE
with Honey & Cumin Roasted Vegetables.
Ingredients:
soy bean, crushed tomato, cumin seeds, garlic, onion, ground coriander, cinnamon, honey, cumin, paprika powder, salt and pepper, chilli flakes, ginger, quinoa, coriander, chioggia root, cauliflower, fennel.
G, L, V
S: 475 Kcal - 49 C - 40 P - 11 F
M: 638 Kcal - 67 C - 50 P - 15 F
XL: 806 Kcal - 74 C - 75 P - 19 F -
TERIYAKI TOFU
TERIYAKI TOFU
with Stir Fry Dressed Vegetables.
Ingredients:
tofu, rice noodle, white cabbage, asparagus, onion, teriyaki sauce, sesame seeds, coriander, ginger, garlic, cinnamon, lime juice, apple juice, sesame oil, chilli, hoisin, onion powder, garlic powder, soy.
G, L, V
S: 378 Kcal - 53 C - 18 P - 10 F
M: 522 Kcal - 75 C - 23 P - 13 F
XL: 605 Kcal - 77 C - 31 P - 17 F -
CAJUN CHICKEN
CAJUN CHICKEN
with Java Rice & Smoked Paprika Yoghurt.
Ingredients:
chicken breast, smoked paprika powder, yoghurt, cajun, salt, pepper, rice, tumeric, pea, lantto, carrot, green beans, lemon, pepper.
G, L
S: 445 Kcal - 24 C - 32 P - 24 F
M: 611 Kcal - 34 C - 42 P - 32 F
XL: 957 Kcal - 34 C - 80 P - 59 F -
BEEF GOULASH
BEEF GOULASH
with Berbere Spiced Vegetables.
Ingredients:
potato, broccoli, paprika, zucchini, parsley, onion, garlic, caraway seed, bay leaf, crushed tomato, beef, chilli, lime juice, salt, pepper, paprika powder, red wine vinegar, carrot, mushroom, lemon juice, fenukgreek, chilli flakes, ginger powder, onion powder, cinnamon, coriander powder, nutmeg, cloves, cardamom, all spice.
G, L
S: 554 Kcal - 41 C - 35 P - 28 F
M: 816 Kcal - 59 C - 51 P - 40 F
XL: 1172 Kcal - 59 C - 89 P - 62 F
